生活常用词汇华台语对照土城国小.docx
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生活常用词汇华台语对照土城国小.docx
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生活常用词汇华台语对照土城国小
生活常用詞彙華台語對照
食物01
動物10
植物16
物品用具08
時間空間11
身體及疾病12
稱謂13
單位15
※食物
1.一塊塊的豬腳→豬跤箍ti/tu-kha-khoo
2.一種小吃→鼎邊趖tiánn-pinn-sô
3.一種肉類烹飪方法→封肉(hong-bah)
4.九孔→九孔(káu-kháng)
5.九層塔→九層塔(káu-tsàn-thah)
6.八角→八角peh/pueh-kak
7.三餐→三頓sanntǹg
8.下酒菜→酒配tsiú-phuè/-phè
9.丸子→丸仔uân-á
10.口香糖→樹奶糖tshiū-ling/-ni-thn̂g
11.土司→(俗麭pháng)
12.土托魚、鰆魚→馬鮫(bé-ka)
13.土托魚→塗魠thôo-thoh/-thuh
14.土芒果→土檨仔thóo-suāinn-á
15.土拔樂→土菝仔thóo-pua̍t-á
16.土龍、蛇鰻→塗龍thôo-liông
17.大白菜→包心白仔
18.大眼鯛→紅目鰱(âng-ba̍k-liân)
19.大菜心、大骨芥菜→菜心tshài-sim
20.大黃瓜→刺瓜仔
21.大蒜→蒜頭
22.大頭菜→菜擴tshài-khok
23.大龍眼→福眼(hok-gíng)
24.子宮及卵巢→生腸senn/sinn-tn̂g
25.寸棗→糋棗仔tsìnn-tsó-á
26.小玉西瓜→小玉仔sió-gio̍k-á
27.小白菜→小白菜sió-pe̍h-tshài
28.小米→黍仔(sé/sué-á)、秮仔(tai-á)
29.小里肌肉→腰內肉(io-lāi-bah)
30.小卷→小卷仔sió-kńg-á
31.小眼花簾蛤→海瓜子(hái-kue-tsí)
32.小黃瓜→娘仔瓜、瓜仔哖(nî)
33.小腸→小腸sió-tn̂g
34.小蝦乾→宋米仔sòng-bí-á
35.小糖球→糖含仔thn̂g-kâm-á
36.小鯰魚→塗虱thôo-sat
37.山藥→淮山(huâi-san)
38.川七→川七tshuan-tshit
39.干貝→干貝(kan-puè)
40.中秋月餅→中秋餅Tiong-tshiu-piánn
41.五加皮→五加皮ngóo-ka-pî
42.五花肉→三層肉sam-tsân-bah
43.五香→五香ngóo-hiang
44.五穀→五穀ngóo-kok
45.什錦麵→雜菜麵
46.公烏魚的精囊→烏魚鰾oo-hî/-hû-piō
47.六斑刺河魨→刺䲅tshì-kui
48.分蔥→珠蔥tsu-tshang
49.午餐→中晝飯tiong-tàu-pn̄g
50.午餐→中晝頓tiong-tàu-tǹg
51.太白粉→太白粉thài-pe̍h-hún
52.少量的鹽巴→鹽花仔(iâm-hue-á)
53.文蛤→粉蟯(hún-giô)
54.木瓜→木瓜
55.木耳→木耳(bo̍k-ní/-jí/-mí)
56.比目魚、鰜鰈魚→扁魚pínn-hî/-hû
57.毛蟹→毛蟹môo-hē
58.水母→水母tsuí-bó、䖳thē
59.水果→水果tsuí-kó
60.水芥菜→水蕹菜tsuí-ìng-tshài
61.水梨→水梨仔tsuí-lâi-á
62.水煙管→水薰吹tsuí-hun-tshue/-tshe
63.水裡所出產→水產tsuí-sán
64.水蜜桃→水蜜桃tsuí-bi̍t-thô
65.水餃→水餃tsuí-kiáu
66.牛舌餅→牛舌(tsi̍h)餅
67.牛軋糖→牛皮糖
68.牛腩→牛腩(gû-lám)
69.牛腱→腱子(kiàn-tsí)肉
70.牛蒡→牛母(gû-bó/-bú)、牛蒡(gû-pông)
71.牛蒡→疼某菜thiànn-bóo-tshài
72.仙草→仙草sian-tsháu
73.以甘藷粉、肉料灌入豬腸而成之食物→粉腸(hún-tshiâng)
74.冬瓜茶→冬瓜茶tang-kue-tê
75.冬至湯圓→冬節圓tang-tseh/-tsueh-înn
76.加油蔥蒸製的粿類→油蔥粿(iû-tshang-kué/-ké)
77.加網魚→加網魚(ka-bāng-hî/-hû)
78.加鹼蒸製的糕→鹼仔粿kinn-á-kué/-ké
79.包子→包仔pau-á
80.包心白菜、山東白菜→山東白仔suann-tang-pe̍h-á
81.包種茶→包種茶pau-tsióng-tê
82.北方黑鮪、黑鮪→烏甕串oo-àng-tshǹg
83.半土雞→仿仔雞(hóng-á-ke/-kue)
84.半生不熟→半生熟puànn-tshenn/-tshinn-si̍k
85.半肥半瘦的肉→半精白puànn-tsiann-pe̍h
86.去水的糯米團→粞tshè/tshuè
87.可可→可可仔khoo-khóo-ah
88.四季豆→敏豆
89.四神湯→四神湯sù-sîn-thng
90.奶油→牛油、牛奶油、(bu̍t-ta̍h)
91.奶粉→牛奶粉
92.未加工的檳榔→菁仔tshenn/tshinn-á
93.未煮或已經冷卻的食物→生冷tshenn/tshinn-líng
94.正餐→正頓tsiànn-tǹg
95.正鰹、圓花鰹→煙仔魚(ian-á-hî/-hû)
96.玉米→番麥
97.瓜子→瓜子kue-tsí
98.瓜果類→黍仔柑sé/sué-á-kam
99.甘蔗→甘蔗(kam-tsià)
100.生魚片→sā-si-mih
101.生菜→生菜tshenn/tshinn-tshài
102.用鹽醃漬過的魚→鹹魚kiâm-hî/hû
103.白木耳→白木耳pe̍h-bo̍k-ní
104.白肉→白肉pe̍h-bah
105.白柚→白柚pe̍h-iū
106.白韭菜→白韭菜pe̍h-kú-tshài
107.白帶魚→白帶魚pe̍h-tuà-hî/-hû
108.白麻油→白麻油pe̍h-muâ-iû
109.白菜→白菜pe̍h-tshài
110.白開水→白滾水pe̍h-kún-tsuí
111.白飯→白飯pe̍h-pn̄g
112.白醋→白醋pe̍h-tshòo
113.白糖→白糖pe̍h-thn̂g
114.白鯧魚→白鯧pe̍h-tshiunn
115.白鰱、黑鰱→鰱魚liân-hî/-hû
116.白蘿蔔→菜頭
117.皮蛋→皮蛋phî-tàn
118.石榴→石榴sia̍h-liû
119.冰→霜仔、冰
120.冰棒→冰枝ping-ki
121.冰棒→枝仔冰ki-á-ping
122.冰塊→冰角
123.冰糖→糖霜thn̂g-sng
124.吃素→食菜
125.吃剩下的菜餚→菜底tshài-té/-tué
126.吃剩的冷稀飯→凊糜tshìn-muê/-bê
127.吃稀飯→食糜(bê/muê)
128.吃葷→食臊(tsho)
129.在來米→在來米tsāi-lâi-bí
130.地瓜粉→蕃薯粉
131.地瓜稀飯→蕃薯糜、蕃薯簽糜
132.多種魚類的魚苗→魩仔魚(but-á-hî/-hû)
133.年糕→甜粿
134.早上→早起tsá-khí
135.早上吃素→早齋tsá-tsai
136.早餐→早起頓tsá-khí-tǹg
137.早餐→早頓tsá-tǹg
138.朴子、樹子→破布子phuà-pòo-tsí
139.百香果→時計果、薜荔果、酸荔果
140.竹筍→竹筍tik-sún
141.竹筒米糕→筒仔米糕tâng-á-bí-ko
142.竹筴魚、四破→巴郎pa-lang
143.米酒→幌頭仔(hàinn-thâu-á)
144.米漿→米奶(bí-ling/-ni)
145.米麩、米麩粉→米仔麩(bí-á-hu)
146.老薑→薑母
147.肉干→肉脯(bah-póo)
148.肉皮加壓再爆開→磅皮pōng-phuê/-phê
149.肉豉、豆豉肉→肉豉仔(bah-sīnn-á)
150.肉圓→肉丸、肉回(鹿港)
151.肉鬆→肉拊(bah-hú)、肉酥(bah-soo)
152.肉羹→肉羹(bah-kenn/-kinn)
153.血蚶→血蚶(hueh/huih-ham)
154.西瓜→西瓜si-kue
155.佐料、配料→配料phuè/phè-liāu
156.冷飯、隔夜飯→凊飯tshìn-pn̄g
157.刨冰→攃(tshuah)冰
158.吸收米飯中過多的水分→收泔siu-ám
159.李子→李仔、紅肉李
160.決明、望江南→羊角豆仔(iûnn-kak-tāu-á)
161.汽水→涼水、汽水
162.沒包餡料的糕粿→毛呼môo-honn
163.沒有膏脂的蟳→冇蟳phànn-tsîm
164.沙丁魚→鰮仔魚un-á-hî/un-á-hû
165.沙拉油→沙拉油sa-lá-iû
166.沙茶→沙茶sa-te
167.肝連、豬肝連肌→肝𦟪kuann-liân
168.芋圓→芋圓ōo-înn
169.芋頭→山芋、芋仔ōo-á
170.芋頭冰→芋冰ōo-ping
171.芋頭泥→芋泥ōo-nî
172.芒果→檨(suāinn)仔
173.芒果的一種→蘋果檨phōng-kó-suāinn
174.芒果乾→檨仔乾
175.豆花→豆花tāu-hue
176.豆芽菜→豆菜tāu-tshài
177.豆乾→豆乾tāu-kuann
178.豆豉→豆豉(sīnn)、蔭豉仔(ìm-sīnn-á)
179.豆腐→豆腐tāu-hū
180.豆腐皮→豆皮tāu-phuê/-phê
181.豆腐乳→豆乳tāu-jú/-lú
182.豆腐乳→豆鹹tāu-kiâm
183.豆腐乾→豆乾
184.豆漿→豆奶tāu-ling/-ni
185.豆餡→豆沙tāu-se
186.豆餡→豆餡tāu-ānn
187.豆薯→豆仔薯tāu-á-tsî/tsû
188.豆瓣醬→豆醬
189.豆類麵條形食品→豆簽tāu-tshiam
190.豆麴→豆酺tāu-pôo
191.貝類→蟶than
192.赤色砂糖→赤砂tshiah-sua
193.赤鯮→赤鯮tshiah-tsang
194.車輪餅→管仔粿、車輦(lián)粿
195.里肌肉→骿膫phiann-liâu
196.佳餚→腥臊
197.供奉神佛的淨茶→清茶tshing-tê
198.刺竹筍→刺竹筍tshì-tik-sún
199.刺鯧、瓜子鯧→肉魚仔(bah-hî/-hû–á)、肉鯽仔(bah-tsit-á)
200.味道較重的香菸→厚薰(kāu-hun)
201.味精→味素
202.味噌湯→豆醬湯tāu-tsiùnn-thng
203.味噌湯→味素湯
204.咖哩→咖哩(ka-lí)
205.咖啡→咖啡(ka-pi)
206.弧形芋頭食品→芋粿曲ōo-kué/-ké-khiau
207.披薩→外國油蔥餅
208.抽菸→食薰tsia̍h-hun、噗薰pok-hun
209.招牌菜→手路菜
210.板油→板膋pán-lâ
211.枇杷→枇杷pî-pê
212.河粉、粄條→粿仔kué-á/ké-á
213.油炸小吃→觳仔炱khok/khóo-á-te
214.油炸過的豆腐乾→豆乾糋tāu-kuann-tsìnn
215.油條→油炸粿(iû-tsia̍h-kué/-ké)
216.油菜→油菜(iû-tshài)
217.油菜種子壓榨之食用油→菜子油tshài-tsí-iû、菜油tshài-iû
218.油腥→油臊(iû-tsho)
219.泡麵→泡麵phàu-mī
220.炒米粉→米粉炒(bí-hún-tshá)
221.狗母魚→狗母魚(káu-bó-hî/-hû)
222.空心菜→蕹(ìng)菜
223.肥肉→肥肉puî-bah
224.芥末→wa-sa-bih、芥茉(kài-bua̍h)
225.芥菜→芥(kuà)菜、長年菜、春菜
226.芥藍菜→芥藍仔(kè-nâ-á)
227.花生→長生果、塗豆
228.花生米→塗豆仁thôo-tāu-jîn/-lîn
229.花生油→火油、塗豆油thôo-tāu-iû
230.花生糖→塗豆糖thôo-tāu-thn̂g
231.花身雞魚、斑午魚→花身仔(hue-sin-á)
232.花椰菜→菜花tshài-hue
233.芳瓜→甜瓜tinn-kue
234.芶芡的湯麵→滷麵lóo-mī
235.芹菜→芹菜
236.虱目魚→虱目魚sat-ba̍k-hî/-hû
237.金柑、金橘、金棗→金棗kim-tsó
238.金針菇→金針菇kim-tsiam-koo
239.金橘、金棗→桔仔kiat-á
240.青江菜→湯匙仔菜thng-sî-á-tshài
241.青草茶→青草仔茶tshenn/tshinn-tsháu-á-tê
242.青椒→大同仔tāi-tông-á
243.青菜→青菜tshenn/tshinn-tshài
244.青蒜→蒜仔
245.便當→便當piān-tong、飯包
246.南瓜→金瓜kim-kue
247.客家粽→粿粽kué-tsàng/ké-tsàng
248.扁豆、沿籬豆、蛾眉豆→肉豆(bah-tāu)
249.扁豆→皇帝豆(hông-tè-tāu)
250.指愛吹牛的人→膨風龜phòng-hong-ku
251.春捲→潤餅𩛩(jūn/lūn-piánn-kauh)
252.昭和草→山苳蒿suann-tang-o
253.枸杞→枸杞kóo-kí
254.柑橘(觀賞用)→虎頭柑(hóo-thâu-kam)
255.柚子→柚仔
256.柳丁汁→柳丁汁liú-ting-tsiap
257.柿子(浸泡石灰水)→浸柿tsìm-khī
258.柿子→臭柿仔tshàu-khī-á、紅柿
259.洋菇→松茸siông-jiông/-liông
260.洋菜、洋粉→菜燕tshài-iàn
261.洋蔥→洋蔥(iûnn-tshang)、牛膦(lān)蔥
262.洋蔥或蔥的根莖部分→蔥頭tshang-thâu
263.珍貴食品→山珍海味san-tin-hái-bī
264.皇帝豆→扁豆pínn-tāu
265.紅莧菜→紅莧菜(âng-hīng-tshài)
266.紅棗→紅棗(âng-tsó)
267.紅菜→紅鳳菜
268.紅蔥頭→紅蔥仔頭(âng-tshang-á-thâu)
269.紅蔥頭爆香→油蔥(iû-tshang)
270.紅糖→烏糖
271.紅糟→紅糟(âng-tsau)
272.紅蘿蔔→紅菜頭
273.苦瓜→苦瓜khóo-kue
274.苦茶油→苦茶油khóo-tê-iû
275.茄子→紅皮菜、茄(kiô)仔
276.訂婚時,招待客人的飲料→甜茶tinn-tê
277.韭菜→韭菜
278.韭黃→白韭菜
279.飛魚、文鰩魚→飛烏pue-oo
280.食物或零食→物食mi̍h/mn̍gh-tsia̍h
281.食品→食品si̍t-phín
282.香瓜→芳瓜phang-kue
283.香油→香(hiang)油
284.香料→芳料phang-liāu
285.香菇→香菇(hiunn-koo)
286.香菜→芫荽(iân-sui)
287.香腸→煙腸(ian-tshiâng/-tshiân)
288.香腸→灌腸kuàn-tshiâng
289.香蕉→弓蕉(king-tsio)
290.宵夜→宵夜siau-iā
291.家常便飯→粗菜便飯tshoo-tshàipiān-pn̄g
292.拿手好菜→手路菜tshiú-lōo-tshài
293.柴魚→柴魚tshâ-hî/-hû
294.栗樹子→栗子la̍t-tsí
295.桂竹筍→桂竹筍kuì-tik-sún
296.桃子→桃仔thô-á
297.桑樹→桑材sng-tsâi
298.泰國芭樂→泰國菝仔thài-kok-pua̍t-á
299.海參→海參(hái-sim/-sam/-som)
300.海產粥→海產糜
301.海鱺→海鱺仔(hái-lē-á)
302.烈酒→厚酒(kāutsiú)
303.烏面赤尾冬→紅尾冬
304.烏賊→墨賊仔(ba̍k-tsa̍t-á)
305.烏龍茶→烏龍茶oo-liông-tê
306.烤肉→烘肉
307.烤魷魚→炰(pû)魷魚
308.珠心→豬心ti/tu-sim
309.祝壽食品→麵桃mī-thô
310.祝壽食品→麵龜mī-ku
311.粉末狀的細糖→糖粉thn̂g-hún
312.素食→素食sòo-si̍t
313.素席→菜桌tshài-toh
314.素粽子→菜粽tshài-tsàng
315.胰臟→腰尺io-tshioh
316.肉質細嫩的豬肝→粉肝hún-kuann
317.脂肪渣滓→豬油粕仔ti/tu-iû-phoh-á
318.脆柿子→脆柿tshè-khī
319.臭豆腐→臭豆腐tshàu-tāu-hū
320.茭白筍→茭白筍(kha-pe̍h-sún)
321.茯苓糕→茯苓糕(ho̍k-lîng-ko)
322.茶油→茶仔油tê-á-iû
323.茶垢→茶滓tê-tái
324.茶葉→茶心tê-sim
325.茶葉→茶米tê-bí
326.茼蒿→苳蒿tang-o、拍某菜
327.草魚→草魚tsháu-hî/-hû
328.草對蝦→草蝦tsháu-hê
329.荔枝→荔枝(nāi/lāi-tsi)
330.豇豆→長豆、菜豆tshài-tāu
331.貢丸→貢丸kòng-uân
332.配料→配頭phuè/phè-thâu
333.配菜→物配mi̍h-phuè/mn̍gh-phè
334.酒→燒酒
335.酒麴→酒母tsiú-bú
336.馬加鰆→闊腹khuah-pak
337.馬鈴薯→馬鈴薯má-lîng-tsî/-tsû
338.骨頭中的膠狀物質→髓tshué/tshé
339.高粱酒→高粱酒(kau-liâng-tsiú)
340.高麗參→高麗參ko-lê-sim
341.高麗菜→卷心菜、高麗菜ko-lê-tshài
342.乾性食品→焦料ta-liāu
343.乾癟→脯póo
344.匏瓜、葫蘆→匏仔pû-á
345.參茸藥酒→參茸sim-jiông/-liông
346.將魚、食蚊魚→三界娘仔sam-kài-niû-á
347.情人果、青芒果→檨仔青suāinn-á-tshenn/tshinn
348.捲心大白菜→捲心白kńg-sim-pe̍h
349.排骨酥→排骨酥pâi-kut-soo
350.晚餐→暗飯、暗頓
351.桶柑→桶柑tháng-kam
352.桶筍→桶筍tháng-sún
353.梅子→梅仔
354.梅干菜→覆菜phak-tshài
355.梅餅→梅仔餅muê/m̂-á-piánn
356.梨子→梨仔lâi-á
357.梭子蟹→蠘仔tshi̍h-á
358.涼粉→粉粿(hún-kué/-ké)
359.淡而無味→白汫無味pe̍h-tsiánn-bô-bī
360.清涼的飲料→涼水liâng-tsuí
361.現成的飯菜→便飯piān-pn̄g
362.現捕海鮮→現流仔(hiān-lâu-á)
363.瓠瓜→匏(pû)仔
364.甜味點心的總稱→甜路tinn-lōo
365.甜粿→甜粿tinn-kué/-ké
366.甜豌豆→甜豆tinn-tāu
367.眼白、白眼球、蛋白→白仁pe̍h-jîn/-lîn
368.祭品→三牲sam-sing
369.紹興酒→紹興酒siāu-hing-tsiú
370.荷包蛋→卵包
371.荸薺→馬薺(bé-tsî)
372.處女蟳→嬰母仔(ìnn-bó/-bú-á)
373.蚵仔煎→蚵仔煎ô-á-tsian
374.蚵仔麵線→蚵仔麵線ô-á-mī-suànn
375.蛇瓜→蛇瓜tsuâ-kue
376.蛋包→卵包nn̄g-pau
377.蛋白→卵清nn̄g-tshing
378.蛋炒飯→炒卵飯
379.蛋花湯→卵湯
380.蛋黃→卵仁nn̄g-jîn/nn̄g-lîn
381.蛋黃果→仙桃sian-thô
382.蛋糕→雞卵糕(ke/kue-nn̄g-ko)
383.雪柑、雪橙→雪仔柑seh-á-kam
384.魚肚肉→膁肚liám-tóo
385.魚貨的總稱→魚鮮(hî/hû–tshinn)
386.鳥梨→鳥梨仔tsiáu-lâi-á
387.麥芽糖→麥芽膏(be̍h-gê-ko)、麥芽糖
388.麥茶→麥仔茶be̍h-á-tê
389.麻竹所生的筍子→麻竹筍muâ-tik-sún
390.麻油→麻油muâ-iû
391.麻油雞→麻油酒muâ-iû-tsiú
392.麻油雞→雞酒(ke-tsiú)
393.麻團→麻粩muâ-láu
394.割包→割包kuah-pau
395.喝酒→啉酒limtsiú
396.插科打諢、餡料→五仁ngóo-jîn/-lîn
397.斑節蝦→斑節蝦pan-tsat-hê
398.棉花糖→棉絲糖
399.棗子→棗仔tsó-á
400.殘渣→粕phoh
401.殘羹、剩菜→菜尾tshài-bué/-bé
402.湯狀的甜食→甜湯tinn-thn
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